1: Cut red potatoes into 1 1/2 inch wedges.
2: Prepare carrots and cut them as needed.
3: Cut cabbage into wedges.
4: Strain liquid and return 1 1/2 cups back to the pot.
5: Layer the vegetables in the pot, ending with the cabbage wedges.
6: Set the Instant Pot on high pressure for 4 minutes.
