This Sweet & Tangy Coleslaw is a refreshing twist on the traditional recipe, featuring a flavorful mix of fresh ginger, lime juice, spices, and a variety of vegetables. Serve chilled for a perfect side dish at any meal.
1: In a large bowl, whisk together the minced fresh ginger, fresh lime juice, white wine vinegar, sugar, masala, roasted ground cumin, cayenne pepper, Kosher salt, and black pepper.
2: Add the cherry tomatoes, scallions, jalapeño, chopped fresh cilantro, chopped fresh mint, and green cabbage, and toss everything together.
3: Cover and refrigerate for up to 4 hours.
4: Sprinkle with whole roasted peanuts before serving.
