Oven Fried Chicken

Name: Oven Fried Chicken
Prep time: 10 min
Cook time: 60 min
Total time: 10 min
Yield: 4
Ingredients: chicken; seasoned breadcrumbs; Pecorino Romano cheese; butter; olive oil; potatoes

10 mins prepServes 4

A delicious and easy oven-fried chicken recipe that requires only 5 ingredients. Perfect for a family meal, this dish involves soaking chicken in milk, coating it with seasoned breadcrumbs and Pecorino Romano cheese, and baking until golden and tender. Potatoes can also be added to cook alongside the chicken for a complete meal.

4 servings

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Instructions

1: Soak chicken in milk.

2: In a bowl, combine seasoned breadcrumbs with Pecorino Romano cheese.

3: Remove chicken from milk and dredge in the breadcrumb mixture.

4: Place coated chicken on a foil-covered and prepared baking sheet.

5: Brush chicken with melted butter or spray with olive oil.

6: Bake chicken for 30 minutes at 400°F.

7: If using large potatoes, cut them into wedges; if small, cut in half.

8: Coat potatoes with melted butter (or olive oil) and breadcrumb cheese mixture.

9: After 30 minutes, place potatoes around chicken and bake for another 20-30 minutes until chicken reaches 165°F and potatoes are tender.

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Oven Fried Chicken

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