Marshall Fields Chicken Salad

1: In a bowl, combine mayonnaise, sour cream, Dijon mustard, salt, white pepper, and lemon juice to make the dressing.

2: In a separate bowl, mix shredded chicken, celery, green onions, pecans, and dried cranberries.

3: Add the dressing to the chicken mixture and stir until well combined.

4: Serve chilled.