Hawaiian Roll Sandwiches

1: Preheat oven to 350 degrees.

2: Spray an 8x8 baking dish with nonstick cooking spray.

3: In a small microwave-safe bowl, melt the butter.

4: Whisk in brown sugar, dijon mustard, Everything But the Bagel seasoning, and Worcestershire sauce.

5: Using a large serrated knife, cut the Hawaiian rolls horizontally, leaving them intact.

6: Place the bottom half of the rolls in the prepared baking dish.

7: Top with sliced ham and cheese, then place the top half of the rolls on top.

8: Pour the butter mixture over the tops of the rolls.

9: Sprinkle some more seasoning on top to taste.

10: Cover loosely with aluminum foil and bake at 350 degrees for about 20 minutes until rolls are lightly browned and cheese is melted.

11: Slice into individual rolls to serve.