A slow-cooked Ginger-Peach Chicken dish that's better than Sweet and Sour takeout. Freeze chicken thighs with peaches, onion, and seasonings for a flavorful meal.
1: Freeze 2-lb boneless, skinless chicken thighs or breasts in a bag.
2: Add 12-ounce bag of frozen peach slices.
3: Slice 1 red onion and add to the bag.
4: Add 2 tablespoons brown sugar, 2 tablespoons soy sauce, 1 tablespoon freshly grated ginger, and 2 teaspoons ground coriander.
5: Cook on high for 4-5 hours.
6: Serve with rice.