Cream Cheese Sausage Dip

Name: Cream Cheese Sausage Dip
Prep time: 10 min
Cook time: 15 min
Total time: 10 min
Yield: 8
Ingredients: bulk sausage; Rotel diced tomatoes and green chilies; cream cheese

10 mins prepServes 8

This easy three-ingredient Cream Cheese Sausage Dip is a guaranteed hit for your next gathering. Combining bulk sausage, Rotel diced tomatoes and green chilies, and cream cheese creates a deliciously creamy dip perfect for any occasion, especially during football season. It can be served warm with tortilla chips for dipping.

8 servings

What you need

1 lb bulk sausage

10 oz diced tomatoes with green chilies

8 oz cream cheese

Checkout experience

Shop ingredients

Instructions

1: In a large skillet over medium-high heat, cook sausage until crumbled and no longer pink.

2: Drain the sausage.

3: Add Rotel and cream cheese to the skillet.

4: Stir until the cheese melts.

5: Bake at 350°F for 15 minutes until bubbly.

6: Serve warm with tortilla chips.

View original recipe

Cream Cheese Sausage Dip

What you need

Instructions

More recipes

Grilled Party Dip

Chicago Dog Pasta Salad

Peanut Butter - Chocolate Pie

Sheet Pan Shrimp Boil

Carrot Cake

Naturally Dyed Easter Eggs

Chocolate Covered Strawberry Jello Shots

Boozy Cherries

Slab Pumpkin Pie

Cranberry Salsa

Italian Lemon Cookies

Pumpkin Countertop Cake