Chicken Cutlets

Name: Chicken Cutlets
Prep time: 15 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: chicken cutlets; eggs; seasoned bread crumbs; grated parmesan; olive oil; salt; pepper

15 mins prepServes 4

A simple and delicious way to prepare chicken cutlets that can be served immediately or stored for later use. Using just a few ingredients like chicken cutlets, eggs, seasoned bread crumbs, and parmesan, you can create a meal that's versatile for different dishes.

4 servings

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Instructions

1: Combine breadcrumbs and grated parmesan in a bowl.

2: Beat 2 eggs in a separate bowl.

3: Dry the chicken cutlets and season with salt and pepper.

4: Dip each cutlet into the beaten eggs.

5: Dredge each cutlet in the breadcrumb mixture.

6: Heat a skillet or pan on medium-high and add olive oil.

7: Cook each chicken cutlet for 4-5 minutes per side until golden and reaches an internal temperature of 165°F.

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Chicken Cutlets

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