This Barbecue Chicken Pizza is made with a pre-made crust and topped with BBQ sauce, cooked chicken, and two kinds of cheese. It's easy to make and perfect for a fun Friday night dinner!
1: Preheat oven to 475°F (246°C).
2: Brush the pre-made pizza crust with olive oil.
3: Top the dough with 1/3 cup of BBQ sauce.
4: Toss the cooked chicken with the remaining BBQ sauce and scatter it on the pizza.
5: Add the mozzarella cheese, smoked gouda cheese, and red onion on top.
6: Bake the pizza for 12-15 minutes.
7: Remove from the oven and top with fresh cilantro if desired.
8: Slice hot pizza and serve immediately.
9: Cover leftover pizza tightly and store in the refrigerator.
10: Reheat as preferred or freeze baked pizza slices for up to 3 months.
